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200g
500g
$20.00
200g
500g
*We roast on order every Mondays and Fridays. Orders will typically be sent out the following day. Orders cut off time is 9.30am on roast days. We do have surplus roasts but these are subjected to availability.
Roast: Omni (for all brewing methods) - Medium
Region: Gicumbi District
Flavour notes: Tangerine, Blackberry, Dark Chocolate, Green Apple
Process: Washed
Varietal: Red Bourbon
Altitude: 1800 - 2000 masl
This Rwandan Coffee from Nova Coffee coop in the Gicumbi District is a delicious washed coffee produced with a supportive ethical approach. Nova coffee, founded by the entrepreneurial Agnes Mukamushinja, empowers local women and strives to improve community thought coffee farming, job creation, and poverty eradication. Their commitment to social and economic development makes them a cooperative we are proud to support.
Brew, Sip & Enjoy Brewing!
200g
500g
1kg
$22.00
200g
500g
1kg
*We roast on order every Mondays and Fridays. Orders will typically be sent out the following day. Orders cut off time is 9.30am on roast days. We do have surplus roasts but these are subjected to availability.
Roast: Omni - Medium ~ Light
Origin: Sidama Bensa
Flavour notes: Cherry, Mandarin, Black Tea, Cocoa Nibs, Soft Florals
Varietal: JARC 74158
Altitude: 1,900-2,000 MASL
Process : Natural
Producer: Small farm owners near Aroresa Wash Station.
From the heart of Sidama, Ethiopia, we present the Sidama Bensa Aroresa, a testament to the dedication of smallholder farmers. Cultivating tiny plots at elevations between 1,900 and 2,000 masl, these farmers prioritize traditional, organic practices. The Aroresa Wash Station meticulously processes the harvested cherries, using a careful drying method on raised African beds to prevent over-fermentation. This results in a naturally sweet cup with notes of red berries, sweet citrus, hints of florals and cacao, balanced by a medium body and soft acidity.
Enjoy!
