About this item
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Dual use brush
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One end has a grinder brush
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The other end has a counter brush
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Brush is 11-Inch long
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Made by Pallo
200g
500g
$20.00
200g
500g
Important Note!
Please select the following before adding to cart:
- Delivery Frequency: Every 1, 2, 3 or 4 Weeks.
- Bag size: 200g or 500g
- Style preferences: Easy-going, Vibrant or No preference.
- If you have a single-origin that you prefer, pls indicate it at the comments section during checkout.
- Orders will commence immediately and you will be charge on an anniversary basis relative to your delivery frequency.
*We roast-to-order every Mondays and Fridays. Orders will typically be sent out the following day. Orders cut off time is 9.30am on roast days.
Our staff will pick a single origin of the week depending on the profile selected.
Profiles Available:
1. Easy-going: Medium-light to medium roast profiles
Typically more chocolaty, nutty, fuller body with a hint of fruit.
2. Vibrant: Light to medium-light roast profiles
Typically more fruit forward with hints of floral with higher acidity and more original flavors from origin.
3. No preference single origin - Assortment
Head to our guide on filter brewing.
200g
500g
1kg
$18.00
200g
500g
1kg
*We roast on order every Mondays and Fridays. Orders will typically be sent out the following day. Orders cut off time is 9.30am on roast days. We do have surplus roasts but these are subjected to availability.
Roast: Espresso - Medium
Flavour notes: Milk Chocolate, Nutty, Black Cherry, Citrus ~Sweet & Complex
Process : Washed
Producer: NKG group
Varietal: Typica, Bourbon, Caturra and Catuai
Huehuetenango is one of Guatemala’s three non-volcanic regions, as well as its highest and driest under cultivation, making it one of the best for coffee production.
Currents of hot air sweep up from the Plains of Tehuantepec, in Oaxaca, Mexico, and mix here with the cool air descending from the Cuchumatanes Mountains, creating a microclimate that’s protected from frost and allowing coffee to be cultivated at up to 2,000 meters.
Huehuetenango’s extreme remoteness requires that nearly all producers process their own coffee. Fortunately, the region has abundant rivers and streams, making it relatively easy for producers to set up mills. Still more fortunately, Huehue’s geographic conditions help to create exceptional coffees with a distinct acidity and fruity flavors.
We love Guatemalan coffee for its richness and complexity. It makes a really delicious espresso based drink. Enjoy
Recipes:
Espresso 1:2.25
Aeropress: 1:16 (93 Deg C)
Cold Brew 1:8 (Medium to coarse grind)
Cold Brew Concentrate for Milk Based: 1:4 (Medium to coarse grind)
$10.00
Hario Bamboo Stirrer
This simple tool imparts no flavour to the coffee, however the Hario stirrer is made out of bamboo from Japanese forests. It enables the coffee brewers an easy way to agitate the grounds during various brewing methods. The Hario bamboo stirrer is ideal for syphon, carafe, french press and even Hario V60 coffee equipment.
Hario Bamboo Stirrer Design
What separates the Hario bamboo stirrer from the rest, is its easy to clean design. The stirrer is a compact tool that is 25cm in length and around 2.5cm in width. Eliminate the chance of damaging or scratching any glass equipment with this convenient brewing tool.
Features
- Bamboo construction
- 25cm length
$20.80
Quench your thirst with our cooler tea, a revitalizing blend of hibiscus, mint and lemongrass. This herbal infusion offers a refreshing and invigorating experience, combining tangy hibiscus, cool mint, and citrusy lemongrass for a harmonious fusion. Enjoy a delightful balance of flavors in each sip, perfect for hot summer days or whenever you need a refreshing drink that lift and refresh your senses.
Our versatile Hibiscus Mint Cooler Tea from Mittal Teas can be enjoyed both hot and cold, offering you the flexibility to savor this delightful blend in any way you prefer. Try it today and experience the unparalleled quality and taste that Mittal Teas is renowned for.
"Welcome to Cumulo Coffee, where we take pride in being the exclusive distributor of Mittal tea in Singapore and Malaysia, bringing you the finest quality teas to elevate your tea-drinking experience."
** We provide tea in bulk quantities suitable for purchase by cafes, hotels, restaurants, and for individual consumption.
200g
500g
$18.00
200g
500g
*We roast on order every Mondays and Fridays. Orders will typically be sent out the following day. Orders cut off time is 9.30am on roast days. We do have surplus roasts but these are subjected to availability.
Flavour notes: Wild Berries, Peach, Bergamot, Tea-like, Milk Chocolate
Omni Roast - Light - Medium
Composition: Colombian Gaitania Washed & Ethiopia (Seasonal)
Iridescent is a super fruity blend for anyone seeking something different. Its a flavour bomb and super versatile! While we recommend it for espresso and coldbrews, use it for any brew methods that suits your fancy!
Recipes:
Espresso 1:2.5
Filter/Aeropress: 1:16 (93 Deg C)
Cold Brew: 1:8 (Medium to coarse grind)
Sold Out
$28.00
Colombia Tablon Single Origin
- Roast: Medium Dark - Kissaten Inspired Roast
- Origin: Narino, Colombia
- Producer: Cofinet
- Process: Washed
- Altitude: 1,800-2,100 m.a.s.l
- Notes: Orange, Chocolate, Nutmeg - Super Smooth and smoky.
Inspired by our travels through Japan and the serene beauty of traditional coffee houses like Cafe De L'ambre, this unique coffee invites you to slow down, savor the moment, and embrace the art of coffee brewing.
Embrace the Ritual:
Ready to recreate the Kissaten experience at home? Here are the brewing methods to guide your journey:
1. V60 Osmotic Flow (for the contemplative soul): We use Cafec's Osmotic flow filter paper for this.
- Ratio: 20g coarse ground coffee to 300g water
- Temp: 85°C
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How-to:
- Gently pour 50g, aiming for the heart of the coffee bed.
- At 45 seconds, pulse pour to 150g. Witness the "bubble dome" rise – a sign of a perfect bloom.
- At 2 minutes, softly pour in circles until you reach 300g.
- Total time: Around 3 mins 30 secs.
- Optional: Add a dash of cream, sugar or both.
2. Ristretto (for the coffee & milk connoisseur):
- Ratio: 20g espresso ground coffee to 20-22g water
- Extraction time: 20-25 seconds
- Temp: 85°C
- Ideal for: That comforting 8oz cup, filled to the brim with your favorite milk.
3. NEL Dripper (for the curious explorer):
- Ratio: 20g coarse ground coffee to 300g water
- Temp: Just off the boil
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How-to:
- Bloom with 50g water for 45 seconds.
- VERRRY Slowly pour in pulses to 150g in small circles, ensuring every coffee ground is lovingly saturated.
- At 1 minute 30 seconds, VERRRRY Slowly continue to continuously to pulse pour to 300g.
- Total time: Around 3mins 30secs.
- Optional: Add a dash of cream, sugar or both.
A Homage to Heritage and Nostalgia:
Just like Cafe De L'ambre Kissaten preserves the traditions of Japanese coffee culture, we're committed to bringing you an authentic and exceptional coffee experience.
Ready to transport yourself to a Tokyo Kissaten?
$25.00
Important Note:
This is for a subscription order to be sent out at the end of each month, Orders will be roasted and sent out only on the last saturday of each month. Note that subscriptions will be charged on the 23rd of each month, and thus the same for cutoff time. You will receive orders placed after the 23rd in the subsequent month.
We will send either:
- 200g or 2x 100g micro/nano lots
- or 100g for limited edition/exotic coffees.
Note that these coffees are high scoring lots that are typically roasted light to med-light, suitable for filter. You are encouraged to experiment on espresso as well!
Head to our guide on filter brewing.
200g
500g
1kg
$16.00
200g
500g
1kg
*We roast on order every Mondays and Fridays. Orders will typically be sent out the following day. Orders cut off time is 9.30am on roast days. We do have surplus roasts but these are subjected to availability.
Flavour notes: Graham crackers, Black Forest Cake, Caramel
Espresso Roast - Medium
Composition: Brazil Cerrado Natural, Ethiopia (Seasonal)
Chocolaty, sweet but with a touch of fruitiness to balance everything. Reminds of having a black forest cake. This is a super easy-going blend for those who like a touch of acidity, smooth-bodied but still want some complexity. We recommend this for any espresso-based drinks, milk cold brew
.
Recipes:
Espresso 1:2.25
Cold Brew Concentrate for Milk Based: 1:4 (Medium to coarse grind)
Aeropress: 1:16 (93 Deg C)
Sold Out
1L
1L x 6 (Carton)
$6.50
1L
1L x 6 (Carton)
Barista Blend
Most people think plant milks taste “kinda weird”. Well, this is a plant milk for most people – get ready to have your mind/tastebuds blown.
We know – you don’t like it watery, but not so heavy either that you can’t taste your coffee or tea notes. So we made Oatside Barista Blend perfectly balanced: creamy enough for a rich mouthfeel, but also neutral enough so your precious fully-washed-single-origin-Ethiopian-Geisha beans or slow-roasted-Alishan-Oolong-tea can still shine through. Oh, it’s also ridiculously malty. Like, so nuttily good that you can totally have it on its own too.
PS: If you have a steam wand handy, froth up the silkiest, densest microfoam with Oatside. It’s why baristas love us.
Perfectly Balanced - Creamy enough for a rich mouthfeel, but allowing coffee/tea notes to shine through.
Guilt-Free - 100% plant-based, no saturated fats, lactose-free, less sugar.
Barista-Grade - Froths to create the silkiest, densest microfoam for latte art.
Sustainable Option - 70% less emissions, 95% less water, and 80% less land use than dairy milk.
Only Real Ingredients - Roasted Australian oats, no added-flavors, gums, emulsifiers.
Courtesy visuals from Oatside
Sold Out
1L
1L x 6 (Carton)
$6.50
1L
1L x 6 (Carton)
We wanted to recreate that rich-dark-chocolate-drink you tried once at your favourite artisanal chocolatier, but can never seem to find at the supermarket.
The problem is, most packaged chocolate drinks only add a little cacao and pile on sugar and added-flavors of cacao and vanilla.
Our approach is simple: ONLY REAL CACAO (we use twice the amount of cacao than most), NEVER ADDED-FLAVORS, and LESS SUGAR (our sugar content is 40-60% lower than most, and we use raw palm nectar instead of refined cane sugar).
Rich Dark Chocolate - Complex dark chocolate notes with a creamy mouthfeel.
Guilt-Free - 100% plant-based, no saturated fats, lactose-free, less sugar.
Sustainable Option - 100% Rainforest/UTZ-certified cacao. This means higher farmer incomes, no child labor, and sustainable farming practices to restore forests.
Only Real Ingredients - Roasted Australian oats, Sulawesi cacao, no added-flavors, gums, emulsifiers.
Courtesy visuals from Oatside.
$38.00
A versatile barista tool encompassing a Grinder Brush. Brush down the grinder, flip it around and sweep off the counter.
The ergonomic handle keeps your hand in a comfortable natural position. Natural food-grade bristles excel at collecting large and small grinds alike.
$38.00
Replacement brush for Pallo Grindminder.
$22.00
The Pallo Coffee Tool offers great ergonomic design with a multi-function capacity to suit commercial and home use. Features hard wearing bristles, detergent scoop for backflushing, hot water deflector fins and steam wand poker. Replacement brush heads simply screw in and out of the handle.
Avaible in 2 colours
$26.00
The Pallo Coffee Tool offers great ergonomic design with a multi-function capacity to suit commercial and home use. Features hard wearing bristles, detergent scoop for backflushing, hot water deflector fins and steam wand poker. Replacement brush heads simply screw in and out of the handle.
Avaible in 2 colours
Sold Out
$35.00
*We roast on order every Mondays and Fridays. Orders will typically be sent out the following day. Orders cut off time is 9.30am on roast days. We do have surplus roasts but these are subjected to availability.
Flavour notes: Strawberry, Peach, Milk chocolate
Roast: Filter - Light
Producer: Ninety Plus Coffee Estate
Process : Anaerobic Natural
Varietal: Geisha
Altitude: 1,200 to 1,550 MASL
Score: 90+pts
In 2005, Ninety Plus Founder, Joseph Brodsky, traveled to Ethiopia for the first time and decided to make it home for the coming years, having fallen in love with the people, the food, the language, the culture, and the semi-forested coffee lands in Ethiopia’s southwest.
Kambera derives its name from “Kampi” (site of Kampi Cooperative, a visit to which inspired – along with a hike to Ethiopia’s wildest coffee forests on the same trip – the coffee reforestation model currently employed at Ninety Plus) and “berry”. Kambera is now cultivated at Ninety Plus Gesha Estates in Panama, a proof of concept of the model inspired by Joseph’s very first visits to Ethiopian coffee communities and coffee wilderness.
Recipes:
Filter: 1:16 (96 Deg C)
100g
250g
$18.80
100g
250g
Indulge in the sweet and juicy flavor of peach black tea, a delightful and refreshing blend that combines the boldness of black tea with the succulent taste of ripe peaches. Savor the luscious and fruity notes of peach black tea as it tantalized your taste buds with its vibrant and sunny essence. Transport yourself to a peach orchard with every sip if this irresistible and flavorful tea.
Our versatile Peach Black Tea from Mittal Teas can be enjoyed both hot and cold, offering you the flexibility to savor this delightful blend in any way you prefer. Try it today and experience the unparalleled quality and taste that Mittal Teas is renowned for.
"Welcome to Cumulo Coffee, where we take pride in being the exclusive distributor of Mittal tea in Singapore and Malaysia, bringing you the finest quality teas to elevate your tea-drinking experience."
** We provide tea in bulk quantities suitable for purchase by cafes, hotels, restaurants, and for individual consumption.
100g
250g
$18.80
100g
250g
Chamomile is one of the most ancient herbs. The dried daisy-like blossoms of chamomile is a prevalent refreshment over the world. It is saturated with both well-being and skin benefits. Numerous individuals appreciate chamomile tea as a caffeine-free option to dark or green tea and for its hearty. Somewhat sweet taste.
Our versatile Pure Chamomile from Mittal Teas can be enjoyed both hot and cold, offering you the flexibility to savor this delightful blend in any way you prefer. Try it today and experience the unparaelleled quality and taste that Mittal Teas is renowned for.
"Welcome to Cumulo Coffee, where we take pride in being the exclusive distributor of Mittal tea in Singapore and Malaysia, bringing you the finest quality teas to elevate your tea-drinking experience."
** We provide tea in bulk quantities suitable for purchase by cafes, hotels, restaurants, and for individual consumption.
$30.00
Increase workflow, keep your workspace clean, and ensure that all of your ground coffee gets into your portafilter with the Rhino Coffee Gear Short Dosing Cup. Made of stainless steel, this cup is strong and durable and will suit most lever arm grinders on the market including EK43.
Specifications:
- Material: Stainless Steel
- Max. Capacity: 50g / 1.76oz (approx.)
- Height: 70mm / 2.76in
- Inner Diameter: 55mm / 2.17in
- Outer Diameter: 67mm / 2.64in
100g
250g
$18.80
100g
250g
Transport yourself to a blooming garden with the exquisite allure of rose black tea. This enchanting blend combines the bold richness of black tea with the delicate floral notes of rose petals, creating a luxurious and captivating infusion. Sip on the elegant and fragrant essence of rose black tea as it envelops your senses with ites enchanting aroma and soothing taste.
Our versatile Rose Black Tea from Mittal Teas can be enjoyed both hot and cold, offering you the flexibility to savor this delightful blend in any way you prefer. You may want to add some milk to your ice rose black tea - milk offers a rich and creamy taste profile with floral and slightly sweet notes from the rose petals, balanced with the boldness of the black tea. The milk adds a smooth and velvety texture, enhancing the overall flavor experience..
Try it today and experience the unparalleled quality and taste that Mittal Teas is renowned for.
"Welcome to Cumulo Coffee, where we take pride in being the exclusive distributor of Mittal tea in Singapore and Malaysia, bringing you the finest quality teas to elevate your tea-drinking experience."
** We provide tea in bulk quantities suitable for purchase by cafes, hotels, restaurants, and for individual consumption.
Sold Out
200g
500g
$20.00
200g
500g
*We roast on order every Mondays and Fridays. Orders will typically be sent out the following day. Orders cut off time is 9.30am on roast days. We do have surplus roasts but these are subjected to availability.
Roast: Omni (for all brewing methods) - Medium
Region: Gicumbi District
Flavour notes: Tangerine, Blackberry, Dark Chocolate, Green Apple
Process: Washed
Varietal: Red Bourbon
Altitude: 1800 - 2000 masl
This Rwandan Coffee from Nova Coffee coop in the Gicumbi District is a delicious washed coffee produced with a supportive ethical approach. Nova coffee, founded by the entrepreneurial Agnes Mukamushinja, empowers local women and strives to improve community thought coffee farming, job creation, and poverty eradication. Their commitment to social and economic development makes them a cooperative we are proud to support.
Brew, Sip & Enjoy Brewing!
$11.50
Elevate your tea ritual with a touch of luxury. This gold stainless steel tea strainer is the perfect way to enjoy a cup of loose leaf tea in style.
Effortless Brewing: Simply fill the strainer with your favorite loose leaf tea, place it over your cup, and pour hot water through. The fine mesh design ensures a smooth, debris-free cup every time.
Brew in Beauty: This strainer is not just functional, it's beautiful! The gold finish complements any teaware set, making it a stunning addition to your kitchen or dining table.
The Perfect Gift for Tea Lovers: Surprise the tea aficionado in your life with this beautiful and practical strainer. It's a gift that keeps on giving, steeping cup after cup of delightful tea.
Size: Total length 14.5cm, mesh area 5.6cm
$12.60
This elegant gold stainless steel tea strainer is all you need to enjoy a cup of loose leaf tea. Unlike traditional strainers, this innovative design features a detachable drip tray that catches excess tea after steeping, eliminating the mess and making cleanup a breeze.
Convenience at its Finest: No need to fumble with separate components! This all-in-one design simplifies the tea brewing process, allowing you to steep, strain, and enjoy your tea with ease.
The Perfect Gift for Tea Lovers: Surprise the tea aficionado in your life with this beautiful and practical strainer. It's a gift that keeps on giving, steeping cup after cup of delightful tea.
Size: Total circumference 5.7cm
$5.80
Tea Shovel: A Scoop of Sophistication for Your Tea Ritual
A tea shovel is a traditional tea tool used to scoop loose leaf tea from a container. While a spoon might be sufficient for the task, a gold tea shovel adds a touch of elegance and precision to your tea service.
Effortless Scooping: The specially designed shape of the tea shovel allows for easy scooping of loose tea leaves, preventing spills and wasted leaves.
Precise Measurement: Unlike a spoon, a tea shovel allows you to scoop a more precise amount of tea leaves, ensuring a perfectly brewed cup every time.
Elevates Your Tea Experience: Using a tea shovel adds a touch of sophistication and tradition to your tea ritual.
Matches Your Sophisticated Strainer: Pair this tea shovel with your gold tea strainer, for a truly luxurious tea service.
A Tea Lover's Delight: Tea enthusiasts will appreciate the practicality and beauty of this unique tea accessory.
Tea spoon size: Width 3cm, Length 9.2cm
100g
250g
$18.80
100g
250g
Indulge in the luxurious and irresistible blend of strawberry black tea that combines the robust richness of black tea with the sweet and tangy essence of ripe strawberries. This tea creates a tantalizing and refreshing beverage that can be enjoyed hot or iced, making it a versatile and delightful addition to any tea collection. Whether enjoyed as a morning pick-me-up or a relaxing afternoon treat, this tea is sure to be a favorite among tea enthusiasts of all ages.
Our versatile Strawberry Black Tea from Mittal Teas can be enjoyed both hot and cold, offering you the flexibility to savor this delightful blend in any way you prefer. Try it today and experience the unparalleled quality and taste that Mittal Teas is renowned for.
"Welcome to Cumulo Coffee, where we take pride in being the exclusive distributor of Mittal tea in Singapore and Malaysia, bringing you the finest quality teas to elevate your tea-drinking experience."
** We provide tea in bulk quantities suitable for purchase by cafes, hotels, restaurants, and for individual consumption.
$62.00
Cleanliness is next to baristaliness. If your workflow involves coffee grinds and a portafilter, chances are the Ring can help. Magnetised, mirror polished interior, and fully stainless steel; we couldn’t make it any better.
Max Quality
304 stainless steel. Brushed exterior. Mirror polished interior. 8 Neodymium magnets. No coatings or paint to chip off. It’s an heirloom.
Mirror Mirror
The inside surface of the Ring is mirror polished so you can spot any errant grinds and keep things super clean with little fuss.
Attractive
8 magnets keep the Ring snugly on your basket, even upside down or during some wholehearted tapping. Once you’re done, it comes off without any fuss.
Suits You
We designed the Ring for use in all bar settings. High volume or low. Direct grinding or with cups. WDT mess containment or side-tapping. It’s up to you.
Fifty Eight
The Ring is ready to catch grinds beneath most grinders or keep your dosing cup routine crispy clean atop all standard 58mm baskets.
$18.00
The Jade cup | Glow from within
A Collector's Piece | Illustrated by Cumulo Coffee Roasters
Indulge in every sip
Learn about this statement piece
With purity, translucency, and subtle beauty. When held up to the light, it can appear to glow from within. This jade cup is a limited edition piece that will add a touch of personality to your collection.
Product specification
- Avoid open flames. Do not place the cup directly over fire.
- Gentle cleaning. Use soft materials to avoid scratches.
- Handle with care. Avoid dropping or hitting the product.
- Food safe, Dishwasher safe, Oven safe and Microwave safe.
- Dimension (varies): 8.5cm height x 10cm width
- Volume: 230ml
Sold Out
$35.00
Our first ever collab!
A uniquely handmade coffee cup with the perfect ergonomics for your daily enjoyment.
- Tiong Bahru Pottery x Cumulo.
- Limited edition: Only 18 pieces per colour.
- Features tapered lips for easy drinking and a curved base for latte art pouring
- Colour block design featuring a speckled light base, juxtaposed with glaze
- Unique and distinct shape, handmade in Singapore.
- Hand-thrown using a traditional wheel and hand-glazed using modern techniques.
Product specification
Note that as these items are handmade, there will be slight variances in shape, colour and size. Items will have less than perfect finishes which makes each cup unique and one-of-a-kind.
Available in 2 colours: Celadon or Lavender Mist
- Food safe, Dishwasher safe, Oven safe and Microwave safe
- Dimension (varies): 7cm height x 8.5cm width (Please allow 1cm variance as all of our cups were individually handmade)
- Volume: 230ml to 260ml
$7,680.00
This is a local set with local warranty from Distributor. We are an authorized dealer in Singapore for Victoria Arduino and Nuova Simonelli.
***Note: Immediate stocks subject to availability. If OOS, indents typically take 6-8 Weeks for delivery. Please check with us first if you need your products immediately.
E1 PRIMA represents a new way to prepare and enjoy espresso coffee. It is dedicated to baristas planning their coffee business, to roasters that would like to search and offer a serene coffee experience for their clients, to professionals that desire a high-quality espresso even at home, and to all the international community of coffee lovers. It is a versatile and eclectic coffee machine that opens to a new way of living and perceiving the coffee experience.
Features
- Rear & Interior Lights
- Dual Boiler
- Cold water mixing valve on the hot water wand
- Tank or Direct Connection
- Auto purge
- Economizer
- Cool Touch Steam Wand
- Boiler Insulation
- Stainless Steel Portafilter
- App controlled
- Adjustable pressure, located underneath machine.
Dimensions
- 411mm W x 510mm D x 379mm H
- Group Height: 153mm Height
Specs
- Volts: 240v
- Watts: 2800
- Amp draw: 10A
- Tank Volume 1.5L
15g
18g
20g
22g
$52.00
15g
18g
20g
22g
Precision basket for 58mm group heads for
15g / 18g / 20g / 22g
For 15g
Experience uniform extractions across all groups for the first time - permanently. The essential espresso filter for those in search of the ultimate cup.
Suits most E-61 group heads and any group that measures 60mm in diameter and work with a tamper 58.3mm. Dosing capacity is from 14-16 grams.
Recommended for use with the following machines: La Marzocco, Synesso, Nuova Simonelli, Faema, La Cimbali and Rancilio with standard portafilters.
Also compatible with the La Marzocco SWIFT Grinder.
Basket Height 22mm.
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For 18g
For uniform extractions across all groups - perma-nently. The essential espresso filter for those in search of the ultimate cup.
Suits most E-61 group heads and any group that measures 60mm in diameter and works ideally with a 58.3 or 58.4mm tamper.
Dosing capacity is from 17-19 grams.
Recommended for use with the following machines:
La Marzocco, Synesso, Nuova Simonelli, Faema, La Cimbali and Rancilio with standard portafilters.
Also compatible with the La Marzocco SWIFT Grinder.
Basket Height 24.2mm
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For 20g
Suits most E-61 group heads and any group that measures 60mm in diameter and works ideally with a 58.3 or 58.4mm tamper.
Dosing capacity is from 19-21 grams.
Recommended for use with the following machines:
La Marzocco, Synesso, Nuova Simonelli, Faema, La Cimbali and Rancilio with standard portafilters.
Also compatible with the La Marzocco SWIFT Grinder.
Basket Height 26mm
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For 22g
Suits most E-61 group heads and any group that measures 60mm in diameter and works ideally with a 58.3 or 58.4mm tamper.
Dosing capacity is from 21-23 grams.
Recommended for use with the following machines:
La Marzocco, Synesso, Nuova Simonelli, Faema, La Cimbali and Rancilio with standard portafilters.
Also compatible with the La Marzocco SWIFT Grinder.
Basket Height 28mm
** Before ordering, please check the measurements of your current baskets and handles (height) to ensure correct fitting
Sold Out
$50.00
Note: Drop 1 will be roasted on 28th March 2024.
Hey Coffee Kakis!!
Welcome to the world of Ninety Plus Coffee, where we are constantly pushing the boundaries of what exceptional coffee can be. We are thrilled to announce the release of our first drop of exclusive coffees, with only 20 sets available over 2 drops. (10 sets per week).
What's inside the world of Ninety Plus Coffee pack: 20g x 6 experiential packs
Each curated 20g of coffee packs are carefully sourced and roasted by Cumulo Coffee. They are carefully curated from Ninety Plus Coffee. With 6 packs of different world of taste profiles, you can embark on a journey of discovery with every sip. From fruity and delicate floral notes to winey richness and everything in between, each pack offers a unique and unforgettable coffee experience.
Prepare your favorite coffee gear, gather your friends, and get ready to experience the ultimate in coffee indulgence. Let the rich aromas and intricate flavors of our carefully curated beans whisk you away to a world of relaxation and delight. Indulge in the exquisite flavors and aromas of Ninety Plus Coffee, and elevate your coffee game to a whole new level.
Join us as we explore the art of coffee, one perfect cup at a time.
What are the 6 experiential packs (Best served as filter coffee):
#1
[Innovation Natural] Panama, Volcan Yuzo - Light ~ medium roast
Tasting note: Muscat Grape, Jasmine, Lemon
#2
[Anaerobic Natural] Panama, Volcan Nekisse - Light ~ medium roast
Tasting note: Strawberry, Peach, Milk Chocolate
#3
[Dry Fermentation Honey] Panama, Volcan Juliette - Light ~ medium roast
Tasting note: Acacia honey, Ginger, White chocolate
#4
[Innovation Natural] Panama, Volcan Carmo - Light ~ medium roast
Tasting note: Cotton candy, Mango, Strawberry
#5
[Anaerobic Natural] Panama, Volcan Perci - Light ~ medium roast
Tasting note: Duce de leche, Raspberry, Red apple
#6
[Dry Fermentation Washed] Panama, Volcan Kemgin - Light ~ medium roast
Tasting note: Florals, Lychee, Wild honey
We apologize for any inconvenience, but please note that our packs are available on first-come-first serve basis only. We will roast only 10 sets of coffee each drop, and our stock is limited. Once all the current batches have been sold, there will be no replenishments except for our regular lineup items.
We appreciate your understanding and patience as we work to bring you the highest quality and freshest coffee experience possible. Thank you for your continued support!
About Ninety Plus Gesha Estates
The Ninety Plus Gesha Estates were designed with inspiration drawn from coffee growing wild in its natural habitat in Ethiopia. The Gesha variety, along with all heirloom coffee varieties, comes from the understory of wild forests in Ethiopia. These heirloom varieties of coffee live very long lives – up to 100 years or more – and produce relatively small amounts of intensely aromatic coffee. Founder Joseph Brodsky had an opportunity in 2009 to acquire this large property (~200 hectares) and had a vision of reforesting its historic cattle farming lands with native tree species while planting the shade-loving Ethiopian Gesha coffee beneath the canopy. With its first significant production in 2014, coffee from Ninety Plus Gesha Estates was used to win the first of 5 World Brewers Cup Championships in 6 years. Ninety Plus Gesha Estates proves that coffee can be utilized to reforest and sustain tropical lands while producing the highest valued coffees in the world.
