$25.80
Ceremonial Grade Matcha Green Tea Powder
| Pure Umami | Vibrant Green | Boost Focus & Energy
Grade: Highest Quality Ceremonial Grade (Purest for Traditional Drinking)
Flavor: Rich, Smooth Umami Taste with Natural Sweetness, Zero Bitterness
Color: Striking Vibrant Jade Green (High Chlorophyll, sign of freshness)
Benefit: Calming, Sustained Energy & Focus (Thanks to L-Theanine + Caffeine)
Source: First Harvest (Ichibancha) Young Tea Leaves
Texture: Ultra-Fine, Silky Powder – Mixes Easily and Froths Beautifully
Natural: 100% Pure Green Tea Powder, No Sugar, No Additives, Vegan
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For Drinking Pure Ceremonial Matcha
Sift the matcha: In a matcha bowl, place a fine sieve over the bowl and push the measured matcha powder through it with a spoon or the bamboo scoop to remove any clumps. This ensures a smooth, clump-free tea.
Add water: Pour the hot water (around 70-80°C, not boiling) into the bowl with the sifted matcha powder.
Whisk: Submerge the tines of the bamboo whisk in the mixture. Briskly whisk the matcha in a back-and-forth motion, creating "W" or "M" shapes, until a layer of light green foam or froth forms on the surface (around 15-25 seconds).
Serve: Gently use the whisk to break up any large air bubbles to smooth the surface of the foam. The drink is traditionally served immediately in the bowl.
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For Lattes
[Hot] Whisk (3g~4g) Matcha powder with 30ml water, using a bamboo whisk or handheld frother. Steam and froth 180ml of whole milk or oat milk. Pour it into your mug. Stir well and you're done!
[Cold] Whisk (6g) Matcha powder with 30ml water, using a bamboo whisk or handheld frother. Add handful of ices and 220ml of whole milk / oatmilk / tonic / soda water / sparkling water in a cup then pour Matcha-mix in. Stir well and you're done!.
* Please keep refrigerated for best flavor and shelf-life.
• Standard serving [28]
Direct trade from Farm Cooperatives in Kyoto. From the esteemed tea-growing regions of Ujitawara, Kyoto.
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200g
1kg
$15.80
200g
1kg
Balanced and rich, 100% Natural (sweetened)
An artisanal blend of ready-to-use Matcha, direct from our farm partners in Ujitawara, Kyoto. Made in Kyoto, Japan. The sweetened matcha powder (premix) is a modern version of the traditional ready-to-use Japanese green tea to easily add your other flavour mixings with no hassle.
[Hot]
Mix (8g) Matcha powder with (30ml) of warm water, whisk it until combined then, pour in (180ml) of frothed milk. Mix well, and you're done!
[Cold]
Mix (16~18g) of Matcha powder with (30ml) of warm water, whisk it until combined. Add handful of ices and (220ml) of cold whole milk or oat milk in a cup, then pour matcha-mix in.
* Please keep refrigerated for best flavor and shelf-life.
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$19.80
Balance & Rich, 100% Pure
Possessing the rich aroma and taste of truly authentic matcha. Seriously 100% pure matcha, for seriously good drinks. Silky smooth, full-bodied umami to almost zero bitterness.
[Hot]
Whisk (2g) Matcha powder with 30ml warm water and (1 tsp) brown sugar syrup using a bamboo whisk or handheld frother. (Sugar concotion based on your preference.)
[Iced]
Mix (4g) Matcha powder with 30ml warm water and (1 tbsp) brown sugar syrup and whisk it until combined.
Add handful of ices & 220ml cold whole milk in a cup, then pour Matcha-mix in.
[Iced without Milk]
Mix (4g) Matcha powder with 30ml warm water and whisk it until combined.
Add handful of ices & 220ml cold water / tonic / soda water in a cup, then pour Matcha-mix in. Stir well.
[Sweet syrup - brown sugar : hot water = 1:1 ratio]
* Please keep refrigerated for best flavour and shelf-life.
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$16.80
Rich aroma and smooth taste, 100% Pure (Sweetened)
A delightful blend of roasted brown rice and premium green tea. We source our Genmaicha directly from farm cooperatives in Kyoto, ensuring the highest quality and authentic flavor. The toasted brown rice adds a touch of sweetness and a savory umami complexity, perfectly complementing the green tea's toasty aroma and taste. This delicious powder is perfect for a quick and refreshing drink on the go, simply add hot water or milk for a creamy latte.
[Hot]
Mix (8g) Genmaicha powder with (30ml) of warm water, whisk it until combined then, pour in (180ml) of frothed milk. Mix well, and you're done!
[Cold]
Mix (16~18g) of Genmaicha powder with (30ml) of warm water, whisk it until combined. Add handful of ices and (220ml) of cold whole milk or oat milk in a cup, then pour matcha-mix in.
* Please keep refrigerated for best flavor and shelf-life.
